Cheese, Berries and Crackers

Accompaniments & embellishments


Cheese pairs especially well with sweet fruits, honey & jam, while charcuterie meats pair with items like mustards, olives & asparagus. Add figs, cherry tomatoes, fresh fruit, crackers, breads & fine wines. 


Enjoy & Share

Serve tasty treats with your Charcuterie Boards 

Stick with two or three accompaniments like one sweet & two savory options. The most classic & versatile jam is fig. The brighter, fruitier jams, like sour cherry, are particular great with soft fresh cheeses like chevre. Honey pairs well with aged Parmigiano-Reggiano cheeses, alpine cheeses like Comté & Gruyère along with tangy cheddars. A Stone-ground Mustard or Blue Cheese Herb Mustard are great. Slices of a fresh baguette or small slices of another good crusty bread will always be a welcome sight on any cheese and charcuterie board. Don't forget the wine. To learn more visit: Books to Buy

Prices subject to change without notice

Charcuterie Brunch Pancakes, waffles, jams & syrups

Founded in 1991, with more than 29 industry accolades Stonewall Kitchen is one of the most awarded specialty food companies in America!

In 2015, they were inducted into the Specialty Food Hall of Fame. Their quality, customer service & reputation is top notch.

Stonewall Kitchen offers FREE SHIPPING on $99+ Orders*

Morning Favorites Collection


New England Breakfast


Signature Pancakes & Syrups


Brunch Gift Basket


Bloody Mary Gift Set



Collections to accompany your Charcuterie selections

By carefully crafting individual batches, Stonewall ensures quality & consistency. In 1995, they won "Best of Show" and 29 top awards since.
Our Favorite Jam Collection

Four 12 oz. Jars - $28.05

4 Styles of Mustard Collection

Four 8 oz. Jars - $22.10

Aioli Trio Collection

Three 10 oz. Jars - $21.65

Desert Topping Collection

Four 12 oz. Jars - $27.00

Pickled Vegetable Collection

Four 12 oz. Jars - $27.80


Share award-winning jams, marmalades & spreads

Stonewall selects only the best possible ingredients for each of their products, and they’re incredibly strict about their standards of quality.
Classic Fig Jam - Organic

8.5 oz. - $7.95 

Fig & Walnut Butter

12.75 oz. - $7.95

Fig & Ginger Jam

12.75 oz. - $7.95

Cherry Berry Jam

12 oz. - $7.95

Sour Cherry Jam

12.5 oz. - $7.95

Bada Bing Cherry Jam

12 oz. - $7.95

Raspberry Peach Champagne

12.75 oz. - $7.95

Strawberry Jam

12.75 oz. - $7.95

Horseradish Mustard

7.75 oz. - $6.50

Roasted Garlic Mustard

7.75 oz. - $6.50

Spicy Honey Mustard

8 oz. - $6.50

Mild Pickled Asparagus

12 oz. - $8.95

Bloody Mary Olives

12 oz. - $7.95

Carolina Reaper Salsa

16 oz. - $7.75

Ghost Pepper Queso

16 oz. - $7.75


Shipping from Stonewall Kitchens to you

Stonewall Kitchen ships from their Distribution Center in Dover, New Hampshire via United Parcel Service (UPS).

All in-stock orders are shipped ground and should be received within 7-10 business days unless specified otherwise, including “Free Shipping” items. Please note that all items on one order may arrive in separate packages on different days. When multiple shipping addresses are requested, delivery charges will be calculated per shipment. Please check all addresses carefully. Stonewall Kitchen guarantees delivery only to the addresses they are provided.

All expedited orders placed after 12pm EST will be processed the following business day. Expedited delivery options are available Monday-Friday for orders to the 48 contiguous states only. Saturday and Sunday are not considered delivery days. Expedited online orders are guaranteed for in-stock items only. Sorry, not all items are available for expedited delivery. Additional charges apply.

Shipments to Alaska, Hawaii and Puerto Rico ship UPS Ground, 2nd Day Air or UPS Surepost. All shipments to the US Virgin Islands ship UPS Surepost ($15 surcharge applies). Shipments to a PO Box or APO/FPO ship via UPS Surepost.

*STANDARD, 2nd Day and Next Day SHIPPING FEES via UPS
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Prices subject to change without notice

Shipments to Alaska, Hawaii and Puerto Rico ship UPS Ground, 2nd Day Air or UPS Surepost. All shipments to the US Virgin Islands ship UPS Surepost ($15 surcharge applies). Shipments to a PO Box or APO/FPO ship via UPS Surepost.


Madelaine Bullwinkel (Author)

A how-to guide that is perfect for eager cooks and seasoned preservers alike, providing one-hundred foolproof recipes for jams, jellies, marmalades, and more. For those new to the craft, it includes a primer on the history and basic technique of preserving. Experienced canners will appreciate new flavor combinations—such as Lime Zucchini Marmalade and Blackberry Ginger Preserves—as well as forty recipes for breads, muffins, and desserts that make good use of your new jams and jellies. Additionally, most of the recipes avoid using commercial pectin, which means you can use less sugar or, in some cases, none at all.

Since Artisanal Preserves was originally published in 2005, the popularity of home preserving has continued to rise along with renewed interest in other old-fashioned craft cooking hobbies, such as brewing beer, pickling produce, and making sourdough starters. Bullwinkel’s thorough teaching style and time-saving techniques make the preserving process surprisingly simple. Artisanal Preserves is the go-to primer for making elegant, delicious fruit preserves at home.

“A remarkable culinary windfall.” —Charlie Trotter, James Beard Award–winning chef


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